Kushmanda Rasayana is a classical Ayurvedic lehyam combining Kusmanda (Benincasa hispida), Pippali (Piper longum), Shunthi (Zingiber officinale), Jeeraka (Cuminum cyminum), Darchini (Cinnamomum verum), Madhu (honey), and Ghrita (ghee), traditionally used under practitioner guidance to support respiratory strength, digestion, and rejuvenation. It is classically indicated in Ayurveda to nourish the lungs, balance Kapha–Pitta doshas, and support a calm, steady digestive fire after convalescence. The formula is valued for its adaptogenic, strengthening, mild hemostatic, antioxidant, and antitussive qualities, making it ideal for individuals recovering from respiratory weakness or general debility. Kusmandarasayana is traditionally used to alleviate mild symptoms of cough, bronchial sensitivity, low appetite, fatigue, and weakened immunity.
