Morning - Mix 5 gms of powder in 100 ml water, Boil the content for few minutes. once the water gets warm, filter the content and drink it before food. Repeat the same for Evening Dosage after dinner.

Kadukkai is regarded as a panacea in Ayurveda and Kayakalpa in Siddha. Kadukkai eliminates all waste from the body, and promote tissue growth and health. . In Ayurveda it is known as the mother of herbs and regarded as a Kayakalpa medicine in siddha. Haritaki or Kadukkai is one of the three ingredients, which is used to make Triphala, suggesting its importance. Its five-flavored rasa (taste) is known to work against all three doshas namely, Vatha, Pitha and Kaba.

Kadukkai is regarded as a panacea in Ayurveda and Kayakalpa in Siddha. Kadukkai eliminates all waste from the body, and promote tissue growth and health. . In Ayurveda it is known as the mother of herbs and regarded as a Kayakalpa medicine in siddha. Haritaki or Kadukkai is one of the three ingredients, which is used to make Triphala, suggesting its importance. Its five-flavored rasa (taste) is known to work against all three doshas namely, Vatha, Pitha and Kaba.

Morning - Mix 5 gms of powder in 100 ml water, Boil the content for few minutes. once the water gets warm, filter the content and drink it before food. Repeat the same for Evening Dosage after dinner.

No questions have been asked for this product yet.